Echinacea (Echinacea angustifolia) root cut and sifted -Bulk.

All of our bulk herbs are organic when available, otherwise herbs are wildcrafted and responsibly sourced.

Available in either increments of 2 oz or save 20% when you purchase a pound.

SUGGESTED USE:

Make a decoction using 1 heaping teaspoon per cup of boiling water. Simmer 15 minutes on low. Strain. Dose: 1 cup of decoction, 2-5 times per day.

CONTRAINDICATIONS:

None known

EXTRA INFORMATION:

The genus name and common name Echinacea derives from the Greek echinops, "hedgehog," in reference to the stiff, bristly flower head. The species names derive from Latin, with angustifolia meaning "narrow leaved," pallida meaning "pale" (in reference to the color of the flowers), and purpurea meaning "purple" (in reference to the color of the flowers).             

The leaves are the only plant part considered edible, but they are rarely used as a food, as they are prickly and bitter. Echinacea has an aromatic, earthy flavor when prepared as a tea.

These statements have not been evaluated by the Food and Drug Administration. Our products are not intended to diagnose, treat, cure, or prevent any disease.