Lemongrass (Cymbopogon citratus) herb cut and sifted - Bulk.

All of our bulk herbs are organic when available, otherwise herbs are wildcrafted and responsibly sourced.

Available in either increments of 2 oz or save 20% when you purchase a pound.

SUGGESTED USE:

Make an infusion using 1 heaping teaspoon per cup of boiling water. Steep 15 minutes, covered. Strain. Dose: 1 cup of the infusion (tea) 1-2 times per day as needed.

CONTRAINDICATIONS:

Avoid large doses during pregnancy, as it can stimulate the uterus.

EXTRA INFORMATION:

The genus name Cymbopogon derives from the Greek kumbo, "cup," and pogon, "beard." Citratus, the species name, refers to its fresh lemony scent.

Native to the tropics of Southeast Asia, Lemongrass, a tender perennial, can grow up to 6 feet in height. It has long, narrow, pointed leaves that are rough and saw-like to the touch. The leaves grow in groups and sheath the stem at the plant's base, which is bulbous and fibrous. When the leaves are crushed they give off a distinct aroma of lemon. The flowers grow in a bunched panicle. Lemongrass thrives in a hot, sunny environment with sandy soil, but it will tolerate full sun to full shade. It requires moderate to high amounts of water and rich loam or sandy soil.

Lemongrass is commonly used in South Asian cuisine. It has a delightful lemonade-like flavor.

Lemongrass is sometimes planted around homes to deter snakes.

These statements have not been evaluated by the Food and Drug Administration. Our products are not intended to diagnose, treat, cure, or prevent any disease.