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If you eat fast food, processed food, or cooked food you may need supplemental digestive enzymes to assist in the digestion of these enzyme deficient foods. Researchers have discovered that processing or cooking food kills virtually all of the digestive enzymes that were once in it. Food enzymes are the first step in proper digestion, absorption, and assimilation of vital nutrients. Undigested food can cause many health imbalances that can lead to a variety of issues. This is a full spectrum formulation capable of aiding the digestion of proteins, fats, carbohydrates, sugars, fibers, and dairy products. Our enzymes are produced in an Organically Certified facility that is FDA inspected. Our product contains no fillers, yeast, dairy, wheat, soy, gluten or corn and is free of artificial colors, flavors and preservatives. We use the highest quality raw materials to produce superior results.
Allegany Nutrition uses the highest quality all-natural blend of plant derived digestive enzymes available on the market today!
Do you know anyone who suffers from these?
HP Series Features:
Serving Size & Supplemental Facts
CAPSULES PER BOTTLE: 270, 90 count bottle.
SUGGESTED SERVING SIZE: 1 Capsule Per Meal
Directions: As a dietary supplement, adults take 1 or 2 capsules at the start of each meal, or as directed by your Health Care Professional. May be taken between meals and before bed to aid in detoxification. For best results, adults should drink at least 8-eight ounce glasses of water daily.
Contains no corn, dairy, gluten, soy, sugar or fillers.
Ingredients |
Amt/1 capsule |
Function of Each Enzyme |
|
|
|
Protease |
150,000 FCC/HUT |
Breaks down protein. |
Acid Stable Protease |
500 FCC/SAPU |
Breaks down acidic protein |
Bromelain |
100 GDU |
Breaks down proteins |
Amylase |
20,000 SKB |
Breaks down Carbohydrates, Starches, and Sugars. (bread, potatoes) |
Malt Diastase |
250 FCC/DP |
Breaks down complex and simple sugars |
Lipase |
5,000 FCC/FIP |
Breaks down fats and oil |
Lactase |
500 FCC/ALU |
Breaks down lactose. |
Cellulase |
3,500 FCC/CU |
Breaks down fibers in fruits and vegetables |
Hemicellulase |
1,000 FCC/HCU |
Digests vegetables. |
Invertase |
800 Sumner |
Breaks down sugars |
Phytase |
4 U |
Breaks down phytate which negatively |
Pectinase |
7 ENDO PG |
Breaks down pectin. |
Ionic Trace Minerals |
30 MG |
Increases the utilization of enzymes. |
Other Ingredients: |